Sodium alginate – a wonderful food additive
Sodium alginate, also known as sodium alginate, kelp gum, algin, alginate, is a natural polysaccharide carbohydrate extracted from kelp. It is widely used in food, medicine, textiles, printing and dyeing, papermaking, household chemicals and other products as a thickener, emulsifier, stabilizer, binder, sizing agent, etc. Since the 1980s, sodium alginate has been used in food … Continue reading
